Properly prepared, meat stocks are extremely nutritious, containing the minerals of bone, cartilage, marrow, and vegetables as electrolytes in a form that is easy to assimilate. Chicken broth contains large amounts of glycine and proline, which are amino acids that are essential for stress management, digestive health, wound repair, cardiovascular health, and weight maintenance. It is very important to use chickens that didn't get fed grains in their diet = pasture raised organic chickens, to assure the chicken broth is rich in omega-3 fatty acids and low in lectins.
Eat within three days after delivery date or freeze up to 3 months. Can be frozen.